16oz double-wicked soy candles

16oz double-wicked soy candles

END OF SUMMER SALE on Spring/Summer Scents

 

Love a certain scent or buying a gift for someone? Get the most bang for your buck with Scent by Kennadi's 16oz double-wicked soy candles.  You are guaranteed to get at least 40-50 hours of clean burn time as long as you following the burn instructions.

 

FALL/WINTER SCENTS

 

- Apple Harvest is a true, ripe apple fragrance combined with bright fruit notes and just a touch of spice. This fragrance is infused with natural essential oils, including cinnamon, nutmeg, clove, orange, and cedarwood.

 

- Cranberry Woods combines the tartness of cranberries and currants with pleasing herbaceous accords. This fragrance is infused with natural essential oils, including Fir, Cinnamon, Patchouli, and Orange.

 

- Fallen Leaves embodies the smell of autumn air. This warm and inviting fragrance starts with top notes of cinnamon, citrus, and chrysanthemum. At the core of the fragrance, the sweetness of apple and berries combines with green leaves. Fallen Leaves has become SBK's top selling Fall fragrance.

 

- Fraiser Fir has mild citrus top notes, earthy undercurrents, and a woody, fir balsam core that makes you think “Christmas time.” This fragrance is infused with natural essential oils, including fir balsam.

 

- Pumpkin Chai is a sophisticated fall fragrancewith an invigorating spice flourish. Baked pumpkin makes up the heart of the fragrance, while vanilla and graham cracker base notes add a creamy, toasty character.

 

- Frosted Juniper is an enchanting blend of fresh evergreens and fruits. This fragrance oil is infused with natural essential oils including eucalyptus, fir needle, lemon, cedar leaf, clove leaf, and galbanum.

 

SPRING/SUMMER SCENTS

- French Lilac captures the serene beauty of a field of lilacs in peak bloom. Clean powder and woody amyris round out this floral scent with a soft, romantic touch.

 

- Grapefruit Mint is a super refreshing and sophisticated fragrance. It starts with ripe, tangy grapefruit fused with gar